Evaluation of The Internal Inventory Control System and Operational Efficiency Level at The D297 Fresh Food 2 Store. Journal of Capital Markets and Banking, [S. l.], v. 14, n. 4, p. 185–196, 2026. DOI: 10.63607/jcmb.v14i4.91. Disponível em: https://journal.adlermanurungpress.com/index.php/jpmp/article/view/91. Acesso em: 13 nov. 2026.